Daiya’s Pizzas are revolutionary on the marker. Their gluten and dairy free pizzas will win over your whole family. True to its name, Daiya Supreme Pizza has something for everyone. Gourmet meatless sausage from Beyond Meat, colourful capsicums and onions and our mouth-watering Mozzarella Style Shreds. It’s a true feast for the senses atop a crispy, artisanal, gluten-free crust.
Gluten-Free Crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), Tomato Basil Sauce (water, tomato paste, olive oil, onions, basil, salt, garlic, xanthan gum, spices), Daiya Mild Mozzarella Style Shreds (filtered water, tapioca starch, non-GMO expeller pressed canola and/ or non-GMO expeller pressed safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan natural flavors, vegetable glycerin, xanthan gum, lactic acid (vegan), titanium dioxide (a naturally occurring mineral), yeast extract), Beyond Meat Italian Sausage- style Crumbles (water, pea protein isolate, non -GMO expeller-pressed canola oil, natural flavors, garlic, spices, calcium, sulfate, paprika, potassium bicarbonate, caramel color, yeast extract, salt, onion), Crimini Mushrooms, Green Bell Pepper, Red Bell Pepper, Red Onion.